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Restaurant selections are based on quality and variety, from intimate homestyle eateries to the best resort restaurants. Each review includes information on food, service, and ambiance, as well as a history of the building and the restaurant and brief biographical information on the owners, chefs, and managers. A section on nutrition and special requests rounds out each entry. Finally, each restaurant has contributed a recipe from its menu, along with a wine recommendation for the reader to try out at home. More than a travel guide, this is a unique and valuable addition to anyone's cookbook collection, with rare, previously unpublished recipes from the master chefs at almost all of the restaurants. Colorado's Finest Small-Town Restaurants and Their Recipes is a book for people who love to dine out, people who love to cook, and people who just love to eat! |
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Fulcrum Publishing – 16100 Table Mountain Parkway, Suite 300 – Golden, Colorado 80403
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